THE ADVERTISER

The Banksia Tree Cafe Owner's plan to support locals in need during COVID-19 Pandemic.

WEEKEND NOTES

"The Banksia Tree" is definitely one of the new breed of establishments that make Port Adelaide a cool place to be if you know where to go.

BROADSHEET

Even the name is a nod to the Australian landscape. “The Banksia tree grows pretty much anywhere. It grows in the desert, yet it’s still very beautiful and very hardy,” says Fabian. “That’s a metaphor for Australia. It’s a harsh land, but we do have beautiful, wonderful things if you look for them.”

GLAM ADELAIDE

NEW Port Adelaide Cafe is Super sustainable: The Banksia Tree is taking all important steps to be zero waste by 2020 whilst offering delicious SA based menu.

THE ADVERTISER

Great Taste, zero waste at the Port's newest cafe.
Chef Fabian Fabian Folghera, owner of the new Banksia Tree Cafe; in Port Adelaide, has worked in kitchens around the world. Now he back in Adelaide and doing things on his own terms.