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THE ADVERTISER

The Banksia Tree Cafe Owner's plan to support locals in need during COVID-19 Pandemic.

WEEKEND NOTES

"The Banksia Tree" is definitely one of the new breed of establishments that make Port Adelaide a cool place to be if you know where to go.

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BROADSHEET

Even the name is a nod to the Australian landscape. “The Banksia tree grows pretty much anywhere. It grows in the desert, yet it’s still very beautiful and very hardy,” says Fabian. “That’s a metaphor for Australia. It’s a harsh land, but we do have beautiful, wonderful things if you look for them.”

GLAM ADELAIDE

NEW Port Adelaide Cafe is Super sustainable: The Banksia Tree is taking all important steps to be zero waste by 2020 whilst offering delicious SA based menu.

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THE ADVERTISER

Great Taste, zero waste at the Port's newest cafe.
Chef Fabian Fabian Folghera, owner of the new Banksia Tree Cafe; in Port Adelaide, has worked in kitchens around the world. Now he back in Adelaide and doing things on his own terms.